NOT KNOWN FACTS ABOUT GREEK RESTAURANT

Galaktoboureko is actually a Greek dessert built with semolina custard baked in a phyllo pastry. Its name indicates “milk borek” and like spanakopita, it belongs to a spouse and children of crammed pastries built with phyllo dough.Bored within your standard fries? Then this excess crispy, excess golden and Tremendous delectable Greek handmade G